Cook rice in your rice cooker. Or use any rice you may have sitting in the fridge.
Dice green capsicum, red capsicum, brown onion. Chop broccoli into small florets.
Add oil to pan and cook vegetables for 5 minutes.
Add prior cooked rice and green peas.
Add 2 tsp curry powder, garlic powder, onion powder and salt.
Mix until evenly distributed. Add another 1 tsp curry powder if you prefer it spicier.
Serve and enjoy!